Happy Harvest, Florida Style

In case you are wondering, this is how Florida does pumpkins. And you may be thinking that we carved these the first week of October, giving them a full 3 or 4 weeks to rot. This, friends, is not the case.

We carved these pumpkins on October 24. This is 8 days in Florida.

No wonder I can’t lose weight. Internally, I’m moldy and rotten. No one can survive in these conditions.

It’s terrible.

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Really, I’m joking. Besides the rotting vegetation that I’m going to have to sandblast from my porch, we are happy. It is November 2 and while my heart tightens a little every time I think about how fast the days are passing me by, I’m also working on the best Christmas mix ever and embracing the days ahead.

Happy Harvest, wherever you are.

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